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Look for the inspection mark.

A barcode is not required. Look on the original meat label for EST. 1363.

Photograph the EST. number, not the barcode. Keep the complete number sharp and fill the frame.

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Photo stays in this tab. Free on-device text reading; the reader downloads on first use. Always verify the characters—camera text recognition can make mistakes.

Original inspection markRepacked, or I cannot find the original label

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